Kapo Rosso 2016
A well-structured Italian red wine made from Nero d'Avola and Nerello Mascalese from the Sicily region. This natural wine is red berry-fruit forward with hints of spice, notes of dried herbs, lots of tannins, bright acidity, and a dry finish.
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Kapo Rosso 2016
A well-structured Italian red wine made from Nero d'Avola and Nerello Mascalese from the Sicily region. This natural wine is red berry-fruit forward with hints of spice, notes of dried herbs, lots of tannins, bright acidity, and a dry finish.
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Description
A well-structured Italian red wine made from Nero d'Avola and Nerello Mascalese from the Sicily region. This natural wine is red berry-fruit forward with hints of spice, notes of dried herbs, lots of tannins, bright acidity, and a dry finish.
